OWUSU-SEKYERE Joshua Danso

Professor · Department of Agric. Engineering

Publications: 172009–2026
Citations: 154à ces articles
Indice h: 6indice i10 6
Impact normalisé par discipline: 1,051,00 correspond à la moyenne mondiale
Top 10 % mondial: 18 %3 sur 17 articles évalués
Accès ouvert: 53 %9 articles en lecture libre

2016–2025 : 8 publications, 102 citations reçues, indice h 4.

Par année

Télécharger le CV :PDFWord

Les articles, et les citations qu’ils reçoivent

Publications, axe de gaucheCitations des articles de l’année, axe de droite2026 encore en cours

Citations reçues chaque année

Peerford

À l’ensemble de ses travaux, y compris les plus anciens. Google Scholar compte aussi les citations issues de thèses, de livres et de pages web ; sa courbe est donc plus haute.

Ses thèmes de travail

D’après la classification de chaque article

Sous-disciplines

Plant Science1165 %
Soil Science529 %
Agronomy and Crop Science212 %
Ecology, Evolution, Behavior and Systematics212 %
Food Science212 %
General Agricultural and Biological Sciences212 %
Horticulture212 %
Nutrition and Dietetics212 %
Water Science and Technology212 %
Atmospheric Science16 %

Health Sciences
Life Sciences
Physical Sciences

Thèmes les plus traités

Irrigation Practices and Water Management5
Agricultural Practices and Plant Genetics3
Rice Cultivation and Yield Improvement3
Agricultural pest management studies2
Agronomic Practices and Intercropping Systems2
Cocoa and Sweet Potato Agronomy2
Food Chemistry and Fat Analysis2
Leaf Properties and Growth Measurement2
Plant and soil sciences2
Advanced Chemical Sensor Technologies1
Agricultural Science and Fertilization1
Agriculture, Soil, Plant Science1

Ses coauteurs

36 coauteurs, ici et ailleurs

Same unit
Same university
Same country
Elsewhere in Africa
No African institution

The 30 most frequent of 36 co-authors. Circle area and line width are papers written together; the strongest ties sit nearest. “No African institution” is anyone the papers place outside Africa’s institutions; Peerford records affiliations only there.

Où se trouvent ses coauteurs

18 % de ses articles ont un coauteur à l’étranger

articles cosignés1111222Pays d’origine

Pays partenaires les plus fréquents

Sénégal2
Allemagne2
Chine1

Articles ayant au moins un auteur dans ce pays.

Institutions avec lesquelles elle écrit le plus

Cocoa Research Institute of GhanaGH3 articles
Council for Scientific and Industrial ResearchGH3 articles
University of BonnDE2 articles
West African Science Service Centre on Climate Change and Adapted Land UseGH2 articles
Institut Sénégalais de Recherches AgricolesSN2 articles
Koforidua Technical UniversityGH2 articles
Ghana Cocoa BoardGH2 articles
Kwame Nkrumah University of Science and TechnologyGH2 articles
Jiangsu UniversityCN1 article
Institute for Scientific and Technological InformationGH1 article

Où paraissent ses travaux

Journal of Science and Technology (Ghana)2
Applied Fruit Science1
Asian Journal of Agricultural Research1
Discover Environment1
Field Crops Research1
Food Analytical Methods1
Food science and quality management

Objectifs de développement abordés

D’après le titre et le résumé de chaque article

6Eau propre et assainissement7
2Faim « zéro »2
13Mesures relatives à la lutte contre les changements climatiques2
14Vie aquatique1

Les plus cités

Potential impact of climate change on peanut yield in Senegal, West Africa
OWUSU-SEKYERE Joshua Danso
Field Crops Research13
201864 citationsTop 10 % mondial
A Review of Climate Change Impacts on Irrigation Water Demand and Supply - A Detailed Analysis of Trends, Evolution, and Future Research Directions
Emmanuel Afutu, LK Sam-Amoah, OWUSU-SEKYERE Joshua Danso, Ransford Opoku Darko

Publications récentes

Toutes les publications →Télécharger : BibTeX · RIS

Effect of irrigation frequency on cocoa (Theobroma cacao L.) bean quality in Ghana’s major production zone
Francis Kumi, LK Sam-Amoah, OWUSU-SEKYERE Joshua Danso, Ransford Opoku Darko
International Journal of Agricultural Research Innovation and Technology
20260 citationAccès ouvert · Doré
Assessment of wastewater quality for irrigation use in the Central Region of Ghana
OWUSU-SEKYERE Joshua Danso, Ransford Opoku Darko
Discover Environment
20254 citationsAccès ouvert · Doré
Performance characteristics of self-regulating low energy clay-based irrigation system in different soil types
Francis Kumi, LK Sam-Amoah, OWUSU-SEKYERE Joshua Danso
Journal of the Ghana Institution of Engineering (JGhIE)
20251 citationAccès ouvert · Diamant
Optimizing Irrigation and Tree Age for Enhanced Cherelle Retention in Cocoa (Theobroma cacao L.) Production in Ghana
Francis Kumi, LK Sam-Amoah, OWUSU-SEKYERE Joshua Danso, Ransford Opoku Darko
Applied Fruit Science
20250 citation
A Review of Climate Change Impacts on Irrigation Water Demand and Supply - A Detailed Analysis of Trends, Evolution, and Future Research Directions
Emmanuel Afutu, LK Sam-Amoah, OWUSU-SEKYERE Joshua Danso, Ransford Opoku Darko
Water Resources Management13
202419 citationsTop 10 % mondial
Bell pepper (Capsicum annuum) response to self-regulating low energy clay-based irrigation (SLECI) system, burying depth and fertilizer application dosage
Francis Kumi, LK Sam-Amoah, OWUSU-SEKYERE Joshua Danso, Ransford Opoku Darko
Journal of Central European Agriculture2
20242 citationsAccès ouvert · Diamant
Calibration and Validation of Aquacrop for Hot Pepper (Legon 18) Irrigation
LK Sam-Amoah, OWUSU-SEKYERE Joshua Danso, Ransford Opoku Darko
Research Advances and Challenges in Agricultural Sciences Vol. 1614
20240 citation
Potential impact of climate change on peanut yield in Senegal, West Africa
OWUSU-SEKYERE Joshua Danso
Field Crops Research13
201864 citationsTop 10 % mondial
Effects of Fertilization Rate and Water Availability on Peanut Growth and Yield in Senegal (West Africa)
OWUSU-SEKYERE Joshua Danso
Journal of Sustainable Development6
201612 citationsAccès ouvert · Hybride
Effect of deficit irrigation and storage on the nutritional composition of tomato (Lycopersicon esculentum Mill. cv. Pectomech)
OWUSU-SEKYERE Joshua Danso, Robert Agbemafle
Hrvatski časopis za prehrambenu tehnologiju biotehnologiju i nutricionizam
201514 citationsTop 10 % mondial

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